A delightfully light mud cake, flavoured with real vanilla bean seeds and a hint of malted milk.

Filled with white chocolate ganache and our decadent vanilla buttercream.

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*Ask us about our alternative filling options: Home made raspberry or strawberry jam, lemon curd, hershey’s caramel sauce

Vanilla Bean

A creamy white chocolate mud cake batter with freshly pureed strawberry’s mixed through.

Infused with home made strawberry jam and filled with white chocolate ganache and decadent vanilla buttercream.

Strawberry's & Cream

If you like pancakes then you will be in heaven with this one.  What does it taste like?Well pancakes of course!

Infused with Canadian maple syrup and filled with white chocolate ganache and our decadent vanilla buttercream.

Pancake

One of our most popular flavours even for people who say “I don’t like caramel”.  This caramel cake is creamy and velvety and its not sickly sweet.

Infused with a thick caramel filling and white chocolate ganache and our decadent vanilla buttercream.

Caramel Deluxe

A delicate blend of salty and  sweet that work so well together in this creamy mud cake.

Infused with a thick caramel filling and an extra sprinkle of Pink Himalayan Sea Salt with white chocolate ganache and our decadent vanilla buttercream.

Himalayan Salted Caramel

This caramel cake is smooth and not too sweet.  Laced with unsweetened macadamias which give this cake it's perfect balance and texture.

Infused with a thick caramel filling and filled with white chocolate ganache and our decadent vanilla buttercream.

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*Contains nuts

Caramel Macadamia

Made using real lemon zest, juice and pulp this blend of creamy and citrus cake is delightfully refreshing.  Perfect for those who don’t like overly sweet cake.

Infused with home made lemon curd and filled with white chocolate ganache and our decadent vanilla buttercream.

Lemon Cheesecake

Starting with our perfect lemon cheesecake batter we add in blue poppy seeds which give the cake a slight pop and crunch.

Infused with home made lemon curd and filled with white chocolate ganache and our decadent vanilla buttercream.

Lemon Poppy Seed

Starting with our perfect lemon cheesecake batter we gently fold through fresh juicy raspberry’s giving this cake sweet and tangy flavour.

Infused with home made Raspberry Jam and filled with white chocolate ganache and our decadent vanilla buttercream.

Lemon Raspberry

Fresh cut passion fruit pulp is folded into a smooth mud cake and laced with slithers of toasted organic coconut pieces.  This one tastes like summer.

Infused with home made lemon curd and filled with white chocolate ganache and our decadent vanilla buttercream.

Passion Fruit & Coconut

Our deliciously creamy white chocolate mud cake batter is folded through with ripe juicy raspberry’s and organic toasted shredded coconut.

Infused with home made raspberry jam and filled with white chocolate ganache and our decadent vanilla buttercream.

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*Ask us about our alternative filling options: Home made lemon curd

Coconut & Raspberry

We start with our creamy white chocolate mud cake batter and fold through ripe juicy raspberry’s which adds a nice tartness that cuts through the sweetness.

Infused with home made raspberry jam and filled with white chocolate ganache and our decadent vanilla buttercream.

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*Ask us about our alternative filling options: Home made lemon curd

White Choc Raspberry

A smooth, light milk chocolate mud cake with a hint of malt. It is the perfect chocolate cake for those who want something  chocolaty but without the richness and heaviness of a dark chocolate cake.

Infused with Hershey’s chocolate sauce and filled with a combination mixture of dark and milk chocolate ganache and our decadent vanilla buttercream.

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*Ask us about our alternative filling options: Home made strawberry jam or home made raspberry jam.

Chocolate Milkshake

A combination of 3 types of chocolate (coco, milk & dark) will tease your taste buds when you take a bite of this rich, moist chocolaty goodness. 

Infused with Hershey’s chocolate sauce and filled with a combination mixture of dark and milk chocolate ganache and our decadent vanilla buttercream.

*Ask us about our alternative filling options: Fresh strawberry slices or fresh juicy raspberry’s.

Triple Choc

Starting with our indulgent triple choc batter we gently fold through ripe juicy raspberry’s. It is so delicious and finds the perfect balance between decadent and tart.

Infused with Hershey’s chocolate sauce and our home made raspberry jam and filled with our combination mixture of dark and milk chocolate ganache and our decadent vanilla buttercream.

Raspberry Triple Choc

A smooth and creamy white chocolate mud cake is

swirled with ribbons of delicious butterscotch. This rich and creamy cake will delight your guests with it’s uniqueness.

Infused with thick caramel filling and filled with white chocolate ganache and our decadent vanilla buttercream.

Butterscotch Ripple

A smooth and creamy white chocolate mud cake infused with coconut oil and shredded coconut. This cake is moist and melts in your mouth.

Filled with our home made lemon curd, white chocolate ganache and our decadent vanilla buttercream.

White Choc Coconut

A smooth and creamy white chocolate mud cake is

blended with crushed chocolate biscuits. Layers with crushed Oreo's and filled with white chocolate ganache and our decadent vanilla buttercream.

Cookie Crush

A rich and decadent chocolate mud cake infused with espresso coffee and crushed walnuts. This cake is sure to delight lovers of chocolate. 

Infused with a thick ribbon of caramel sauce and filled with white chocolate ganache and our decadent vanilla buttercream.

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*Contains nuts

Choc Brownie

Using our signature Triple Choc cake batter we add coconut oil & shredded coconut to recreate one of my favourite chocolate bars.  

Filled with our chocolate ganache and our decadent vanilla buttercream.

Coconut Rough